All you need (serves 2):
● 4oog salmon
● 3dl creme fraiche
● Feta cheese
TONIGHT’S. I love grilled salmon but if there’s one thing that comes close to how much I love it, it’s this oven-baked version that is soooo good – you have to try it! – healthy, and super simple. Here’s how you do it:
1) Put the salmon on a plate, salt it and squeeze lemon all over it
2) Mix creme fraiche and feta cheese (put in as much as you want of the feta, I like the super soft feta cheese) together, then add the dill that you’ve chopped
3) Put a layer of the mix over the salmon and bake it in the oven for about 20 minutes on 200℃.
Voila! I had this with a mix of cooked vegetables and potatoes. LOVE IT. If you like salmon, it’s a must-try or make it for someone that you know likes it. So good :))).